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ü FRIENDLY - Greet guests and co-workers with a Smile
ü RESOURCEFUL – A Problem Solver
ü ENTHUSIASTIC – Maintain a Positive Attitude and Work Ethic
ü DEPENDABLE – Have Great Attendance and Trustworthy
BURGER KING wants to hear from you! We are currently seeking experienced Shift Leaders for our restaurants in central Illinois.
The BURGER KING SHIFT SUPERVISOR is responsible for leading and motivating the restaurant team in a Burger King restaurant to achieve the high levels of customer service satisfaction. The Shift Supervisor ensures that each visit by a customer results in friendly service and great food in a clean and inviting environment. In addition, she/he manages all aspects of the daily operations of a restaurant to maximize sales, profits and a positive customer experience.
Responsibilities:
- Supervises, trains, motivates and leads employees to maintain enthusiastic customer service and ensure orders are taken in a prompt, accurate and courteous manner.
- Supervises Crew Members in the preparation of menu items, cleaning and maintenance of equipment and facilities ensure compliance with Company standards.
- Takes inventory of stock during shift to determine use versus sold
- Assists store manager in training and enforcing policies and procedures regarding food safety, appearance, customer service, suggested selling techniques and sanitation are followed.
Qualifications:
One year of management experience, preferably from a restaurant or retail environment
The ability to train, guide and lead Crew Members
The ability to work with a high degree of independence and discretion
The ability to work flexible hours
The ability to work well under pressure
Good written, verbal, math and interpersonal skills
A high school diploma or GED required
Valid driver's license with reliable transportation
Excellent Employee Benefits and Opportunity!
JOIN THE BURGER KING TEAM IN THE SHIFT LEADER POSITION
APPLY TODAY!
Full Time
Restaurants & Catering Services
$27k-37k (estimate)
02/19/2023
07/01/2024
bk.com
COVINA, CA
15,000 - 50,000
1954
KEN RHODES
$50M - $200M
Restaurants & Catering Services
The year is 1954. Dave and Jim*, two budding entrepreneurs, are on a mission to re-design the perfect broiler, one that will infuse flame-grilled goodness into every burger. And that's how our brand was born. Today the Burger King Corporation, its affiliates and its franchisees collectively operate more than 17,000 restaurants in more than 100 countries and U.S. territories, serving over 11 million guests per day and theyre still coming back for that flame-grilled flavor. The Burger King brand is owned by Restaurant Brands International Inc. (RBI), which owns three of the worlds iconic quick s ...
ervice restaurant brands Burger King, Tim Hortons, and Popeyes Louisiana Kitchen. But we still have room to grow and thats where you come in. We need strong operations, bold marketing, and the best people around to make these brands great. And if we like what we see, theres no limit to how far you could go here. For more information and exciting career opportunities, please RBIs website at www.rbicareers.com. For more information about Burger King Corporation, please visit the companys website atwww.bk.com or follow us on Facebook and Twitter. Burger King is a registered trademark of Burger King Corporation. All rights reserved. Please visit www.bk.com for more information on Burger King Corporation trademarks. * Dave Egerton and Jim McLamore, original founders of the Burger King brand.
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The following is the career advancement route for Shift Leader positions, which can be used as a reference in future career path planning. As a Shift Leader, it can be promoted into senior positions as a Bakery Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Shift Leader. You can explore the career advancement for a Shift Leader below and select your interested title to get hiring information.